Ethiopia Bombe

This coffee is distinguished by its floral and fruity notes, with blueberries and a touch of white sugar that give it a subtle sweetness. In the aftertaste, we find hints of 70% chocolate and red plum, adding depth and complexity. Its profile reflects the best of the coffees from the Sidamo region, with a complexity that highlights its unique characteristics.

Origin: Ethiopia

Notes: Floral, Blueberries, White Sugar

Process: Washed

Varieties: JARC 74110, JARC 74158

Region: Sidamo

Producers: Ayla Washing Station

Altitude: 1920–2020 meters